Full Yacht Charter Information

1. Casually Elegant Private Yacht Experiences - Easy to charter

• Only 47 to 55 couples in an intimate, open, unstructured ambience
• Fill your dreams at your own pace without a rigid, fixed schedule
• No clocks, no crowds, no lines, no stress
• Small, intimate ports in the Mediterranean, Greek Isles, Caribbean or other areas requested by the charterer
• 1 to 1 guest to crew ratio resulting in exquisite service

2. What’s Included with your customized SeaDream yacht charter?

• All meals served open seating in our Dining Salon or Outdoor Topside Restaurant
• Open Bar including wine with lunch and dinner
• 24 hour room service from select menus
• All oceanview staterooms include flat screen television, CD player, DVD player, internet access, bar, multiple head shower units, Bulgari bath amenities, personalized stationery, exclusive Belgian linens, and plush terry waffle bathrobes
• Our trademark Caviar and Champagne Splash Party
• Water “toys” including wave runners, kayaks, sailboat, windsurfer, snorkeling gear, zodiacs for water skiing, tubing, and wake boarding
• Mountain bikes for shoreside exploration
• Activities with the crew (shore side casuals) – bike, hike, kayak, and snorkel with one of the crew or go shopping with the Chef
• State of the art golf simulator with 50 signature golf courses
• Balinese Sun Beds elevated for spectacular views of the sea
• Special DVDs shown in the main salon and under the stars
• Full library with over 1,200 new hardback books
• Extensive CD and DVD library
• Top of the Yacht Bar with spectacular 360 degree views of exotic ports of call
• High powered binoculars on deck for our guests’ viewing pleasure
• Pool and hot tub
• Open bridge
• Piano Bar
• Casino with slot machines and gaming tables
• Normal gratuities
• Fuel

3. What’s not Included in the charter?

• Ground transfers to and from the yacht
• Customized land adventures
• Items of a personal nature such as telephone calls, emails & internet access
• Spa and beauty treatments
• Segway training and usage
• Certain ultra premium wines & spirits
• Government fees, handling and service charges

4. How is the SeaDream Dining Experience?

• Five star open seating dining with award winning service and food
• Dramatic outdoor dining in the Topside Restaurant
• Spectacular indoor dining in the Dining Salon with Private Boardroom
• All guests are able to dine together either outdoors or indoors
• 24 hour room service
• Officers Good Morning – drop in for coffee and pastries in the Bridge
• Exquisite traditional afternoon tea served in the Library

5. What about the Asian Spa and Fitness Center?

• Variety of spa treatments from 6 professional massage therapists
• Thalasso therapy salt water tub
• Sauna and steam showers
• Hair and nail salon
• Health club featuring 4 treadmills, 1 elliptical treadmill, 2 recumbent bikes all with individual flat screen TVs and DVD players
• Free weights and Universal Gym
• Personal trainer
• Tai chi, Yoga and Aerobics on deck

6. Does the yacht have the latest in technology?

• Multi million dollar refit in 2002
• CD players in every stateroom
• DVD movies for viewing in your stateroom with over 250 titles available
• Internet access in every stateroom as well as the Library
• Laptop computers available to use
• MP3 players each with over 7 days of programmed music to select from
• Golf Simulator with 50 signature golf courses such as Pebble Breach and St. Andrews
• All new audio visual equipment in main salon for award or corporate presentations

7. Some Sample Menus for your review!

Breakfast (sample menu)

From the Bakery
Parisienne Croissant, Brioche, Assorted Danish Pastries, Fresh Bread, Donuts, All Bran & Blueberry Muffins, Toasted English Muffins, Toasted Bagels, White & Whole Wheat Toast, Rye Bread, Six Grain Bread, Pumpernickel, Assorted Rolls

Seasonal Fresh Fruit
Half Grapefruit, Sliced Banana, Pineapple, Cantaloupe/Honeydew/Watermelon, Kiwi, Papaya, Mango, Orange, Peach, Nectarine, Seasonal Berries

Compote
Stewed Prunes, Pears, Peaches, Kadota Figs

Dried Fruits and Nuts
Apricots, Dates, Prunes, Raisins, Figs, Pecan Nuts, Sliced Almonds, Sunflower Seeds, Sesame Seeds, Walnuts, Pistachios

Yogurts
Plain Low-Fat, Plain, Selection of Low-Fat Fruit and Berry

Preserves and Spreads
Orange Marmalade, Strawberry, Blackberry, Apricot, Cherry, Honey, Peanut Butter, Margarine, Butter

Hot and Cold Cereals
Oatmeal, Cream of Wheat, Corn Flakes, All Bran, Raisin Bran, Special K, Rice Crispies, Shredded Wheat, Granola, Muesli, Frosted Flakes

From the Griddle
Pancakes – Plain, Blueberry, Banana, Strawberry and Buckwheat with Maple Syrup, Swedish Pancakes with Lingonberries, Cinnamon Raisin French Toast, Freshly Made Waffle, American Bacon, Ham, Canadian Bacon, Corned Beef Hash, Link Sausages, Hash Brown Potatoes

From the Grill
Minute Steak, Baby Lamb Chops, Grilled Tomato

Eggs and Omelettes Cooked to Order
Eggs – Fried, Scrambled, Boiled
Omelettes – Plain, Ham, Swiss Cheese, Fresh Herbs, Mushroom, Western, Smoked Salmon and Onion. As alternative – Egg White, Egg Beater

Fish
Smoked Norwegian Salmon with Capers and Red Onions, Assorted Pickled Herring, Smoked Finnan Haddie Poached in Milk, Grilled Kippered Herring Topped with Sautéed Onions

Assorted Cheeses
Emmentaler, Camembert, Cottage, Cream and Blue Cheese, Assorted Coldcuts

Assorted Chilled Fruit & Vegetable Juice
Freshly Squeezed Orange and Grapefruit, Cranberry, Apple, Prune, Pineapple, Tomato, V8, Tropical Fruit

Beverages
American Coffee, Brewed Decaffeinated Coffee, Espresso, Cappuccino, Assorted Teas, Hot and Cold Milk, Skimmed and Fat Free milk

Sample Dinner Menu – Mediterranean Voyage
Note this is a sample menu only – Actual Lunch and Dinnner menus change every day of your voyage.

Appetizers
Chilled Melon with Parma Ham, Grissini and Crushed Black Pepper
Bouquet of Baby Lettuce Topped with Grilled Salmon Scallopini
Seared Sea Scallops with Artichoke “ã la Barigoule” and Crispy Potato

Soups
Cream of Celery Flavored with Nutmeg
Consommé Double “Royal”
Chilled Gazpacho with Condiments

Salads
Greek Style Salad with Feta Cheese
Boston Lettuce with Creamy Italian Vinaigrette

Entrées
Fresh Yellow Fin Tuna with Grilled Vegetable Salsa, Corn Sauce
Young Leaf Spinach

Mignon of Beef Tenderloin on Truffle Infused Veal Demi Glace,
Onion Marmalade and Anna Potatoes

Suprême of Free Range Chicken Rubbed with Lavender Blossom,
Sundried Tomato Polenta and Grilled Portobello Mushrooms

Taste of the Mediterranean
Grilled Veal Saltimbocca with Fresh Sage Leaves
Herb Linguini and Marsala Sauce

Vegetarian
Baked Eggplant Napoleon Set in a Bed of Warm Caponata and Balsamic Nage
Should you have any personal culinary favorites, please do not hesitate to contact our Maître d’Hôtel one day in advance.

Wellness Cuisine (offered at every meal as an option)
SeaDream Guests are often people who request cuisine that reflects their own personal lifestyle and nutritional awareness.
Our Chefs have therefore created a daily selection of dishes from the menu that are low in cholesterol, salt and fat, still high in natural flavors.
Bouquet of Baby Lettuce Topped with Grilled Salmon Scallopini
Chilled Gazpacho with Condiments
Suprême of Free Range Chicken Rubbed with Lavender Blossom,
Sundried Tomato Polenta and Grilled Portobello Mushrooms
A Selection of Steamed Vegetables and Baked Potatoes are always available

À la Carte
Variety of Smoked Fish
Caesar Salad Served with Croûtons and Grated Parmesan Cheese
Linguini al Pesto or with Chunky Tomato Sauce

Broiled Fillet of Norwegian Farmed King Salmon
Chicken Breast with Herbs, Lemon and Virgin Olive Oil

Grilled N.Y. Cut Sirloin Steak, Madagascar Pepper Sauce
Rosemary Marinated Lamb Chops
All dishes may be ordered with your choice of French Fried Potatoes,
Baked Potato, Rice and Vegetables of the Day

Dessert
SeaDream Indulgence
Chocolate Jaffa Mousse with Orange Caramel Sauce
Warm Apple Tarte Tatin Served with Vanilla Ice Cream

Pastry Chef’s Signature Dessert for Tonight
Grand -Marnier Soufflé with Sauce Anglaise

Assortment of Ice Creams, Sorbets and Frozen Yoghurts with:
Chocolate Fudge Sauce
Butterscotch Sauce
French Vanilla Bean Sauce

Sugar Free/Low Fat Desert
Melon and Passion Fruit Soup with Mango Sorbet

From the Cheese Board
Assorted International Cheeses Served with Walnut Baguette and Crackers

SeaDream II Selection of Exotic Teas
Espresso, Cappuccino
Regular and Decaffeinated Coffee

Mignardises
Assortment of Petit Fours, Pralines and Truffles with and without Alcohol

8. What is the process to charter including payment policy?

A charter contract must be signed and fully executed by charterer with a 25% deposit at time of contract signing and a stand-by Letter of Credit for the remaining amount of charter hire.

The additional payments are paid as indicated:
25% payment at 9 months prior to charter
25% payment at 6 months prior to charter
25% payment at 3 months prior to charter

9. What if the charter is cancelled?
The full purchase price of the charter will be retained by SeaDream Yacht Club upon cancellation by the charterer for any reason.

10. What about pricing?
For specific charter quotes contact Ed Peters at 727-898-2004 or ed@edpeters4profit.com